This quick, simple and healthy appetizer for a crowd recipe is a less than 30-minute task that anyone can make. Making it ideal for outdoor BBQs due to little prep time required.
Ingredients to Make Bacon-Wrapped Dates Recipe:
1 package (8 oz) nitrate-free bacon
1 pound dates (organic if possible)
1. Preheat the oven to 350 degrees.
2. Cut the bacon slices in half.
3. Pit the dates with your fingers or with a paring knife.
4. Wrap each date with a half a slice of bacon. Use toothpicks if necessary.
5. Set in a baking dish, ideally one with high sides, so the bacon grease doesn’t spill all over your oven when it melts.
6. Bake for 15-20 minutes, or until the bacon gets crispy.
7. Remove from oven and transfer the bacon-wrapped dates to a serving platter.
Ingredients to Make Bacon-Wrapped Dates Recipe:
1 package (8 oz) nitrate-free bacon
1 pound dates (organic if possible)
1. Preheat the oven to 350 degrees.
2. Cut the bacon slices in half.
3. Pit the dates with your fingers or with a paring knife.
4. Wrap each date with a half a slice of bacon. Use toothpicks if necessary.
5. Set in a baking dish, ideally one with high sides, so the bacon grease doesn’t spill all over your oven when it melts.
6. Bake for 15-20 minutes, or until the bacon gets crispy.
7. Remove from oven and transfer the bacon-wrapped dates to a serving platter.
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